3-INGREDIENT MANGO SORBET RECIPE WITH GOODB HONEY
Indulge in the refreshing and tropical flavors of mango with this simple and delightful 3-Ingredient Mango Sorbet recipe. Made with the goodness of ripe mangoes and the natural sweetness of GOODB Honey, this sorbet is a perfect guilt-free treat for those warm summer days. Get ready to savor the lusciousness of homemade sorbet with just a few simple ingredients. Let's dive into the details!
- 3 ripe mangoes
- 2 tablespoons Honey
- 1 tablespoon fresh lemon juice
1. Prepare the Mangoes:
Start by peeling the ripe mangoes and removing the flesh from the pits. Cut the mangoes into small chunks and place them in a blender or food processor.
2. Blend the Mangoes:
Blend the mango chunks until you achieve a smooth and creamy consistency. If desired, you can reserve a few small mango chunks for texture.
3. Add the GOODB Honey and Lemon Juice:
Pour the GOODB Honey and fresh lemon juice into the blender or food processor with the blended mango. This will enhance the sweetness and add a subtle tang to the sorbet.
4. Blend Until Well Combined:
Blend the mixture again until all the ingredients are well combined and the sorbet mixture is smooth and silky.
5. Chill the Mixture:
Transfer the sorbet mixture to a lidded container and place it in the freezer for at least 4 hours, or until it reaches a firm consistency. Make sure to stir the mixture every 30 minutes during the first 2 hours to prevent ice crystals from forming.
6. Serve and Enjoy:
Once the sorbet is firm, remove it from the freezer and let it sit at room temperature for a few minutes to soften slightly. Scoop the mango sorbet into serving bowls or cones and garnish with fresh mango slices or mint leaves, if desired. Now, it's time to savor the tropical goodness of homemade Mango Sorbet!
1. For added texture, you can fold in small chunks of fresh mango into the sorbet mixture before freezing.
2. If you prefer a sweeter sorbet, you can adjust the amount of Honey according to your taste preferences.
3. This 3-Ingredient Mango Sorbet is a delightful and healthier alternative to traditional ice cream, with the natural sweetness of mangoes and the goodness of GOODB Honey. Enjoy this refreshing treat on its own or as a delightful accompaniment to desserts or a tropical-inspired parfait.
Remember to use GOODB Honey to enhance the flavors of this sorbet, as its raw, pure, and natural goodness adds a touch of sweetness that perfectly complements the mango. Embrace the tropical vibes and savor the taste of summer with this delightful Mango Sorbet!
Note: This recipe can be easily customized by incorporating other fruits or adding a hint of spice like chili powder or ginger for a unique twist. Feel free to experiment and let your creativity soar!
Enjoy the vibrant flavors and refreshing coolness of this homemade Mango Sorbet, made even more special with Honey. Treat yourself to a taste of tropical paradise with every spoonful!